Fat bastard Rosé
Grape Variety: 50% Shiraz, 50% Grenache
Vinification: Fat bastard Rosé was sourced in the Minervois area near Carcassonne, in the Pezenas sector, and in the north of Nimes. These vineyards present excellent growing conditions for the grapes. The stony soil and a perfect microclimate yield mature fruit with a high concentration of color and aromas.
Tasting Notes: Round and full on the palate with bright, balanced acidity, ripe red fruits and a long, crisp finish.
Food Pairings: A highly versatile wine. Enjoy as an aperitif, with BBQ, fresh summer salads, spicy and fried food, or simply paired with soft cheeses.
Thierry's Notes
Our seasonal addition to the Fat bastard collection has become the center of attention! In order to achieve the perfect Rosé, the grapes were kept at cool temperatures and we tasted the juice every 10 hours in order to ensure perfect color (not too dense, nor too clear) and a velvety texture with ripe fruit on the nose. This wine has a silky palate, and is ideal for spring and summer evenings outside.
